White Wine - VQA Niagara Peninsula
Winemaking Techniques
Sourced from the best Niagara vineyards
Gently pressed in pneumatic bladder style presses
Cool fermented in stainless steel for 14 days at 16ºC
Aged in stainless steel tanks
Cold stabilized and bottled to preserve fruit
Winemaker's Tasting Notes
This Riesling is fruity and crisp with notes of fresh citrus, peach and orange blossom on the nose. The palate echoes the nose with notes of honey, green apple and tropical fruit.
Food Suggestions
Pair this Niagara white wine with Hawaiian pizza or sushi, or enjoy it on its own, well chilled.